Desserts
A light custard lightly flavored with vanilla and sprinkled with pistachios
A pudding made by baking rice, milk and sugar
A milk pudding sprinkled with cinnamon
Sweet pastry of layers of phyllo dough filled with crushed walnuts and topped with honey syrup and pistachios
Sponge cake or ladyfingers dipped in a coffee mixture, layered with mascarpone and topped with chocolate syrup
A light, silky flavored custard topped with strawberries
Vanilla and chocolate gelato wrapped in chocolate with almonds and a red heart of maraschino cherry
~Served with whipped cream
chocolate cake filled with fudge and served with vanilla ice cream